Ticket sales are now closed.
Wednesday, May 9, 2018
Halifax Convention Centre
(If you have food allergies/sensitives, please ensure they are noted in the Comments section when you are purchasing tickets)
Spice-rubbed shrimp with candied mango and avocado salad, cilantro crème fraiche dressing
Herb and black pepper slow roasted beef tenderloin with port sauce, roasted parsnip mousseline, seasonal vegetables
A variety of sweet treats, including:
• French pastry style mini sweets
• Selection of almond macaron
• Crème Brule action station
We ask that the Top 50 CEO award winners wear black tie (e.g. tuxedoes/long gowns); business formal (such as suits, cocktail dresses) is suitable for all other attendees.
If you have any questions about the awards gala,
please contact Dawn Chafe firstname.lastname@example.org
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